Located in the heart of Manhattan, Chef Daniel Boulud's renowned restaurant boasts award-winning contemporary French cuisine and a world-class wine selection.
About Daniel Restaurant Daniel Since opening in 1993, DANIEL has earned its place among the pillars of New York City’s bustling dining scene, receiving numerous accolades for its refined European cuisine, world-class cellar and gracious hospitality.
Daniel, New York City: See 3,287 unbiased reviews of Daniel, rated 4.5 of 5 on Tripadvisor and ranked #23 of 13,086 restaurants in New York City.
About Daniel Restaurant Daniel Since opening in 1993, DANIEL has earned its place among the pillars of New York City’s bustling dining scene, receiving numerous accolades for its refined European cuisine, world-class cellar and gracious hospitality.
View Restaurant DANIEL's dinner menu, available in our signature three-course prix-fixe or a la carte in the bar & lounge. Contact us to make a reservation.
The restaurant interior and decor is extravagant. It's a large space, and with the high ceilings and art museum worthy paintings, it is quite the venue. Dining here felt like an extraordinary experience, before you even start dining. I've been to other two and three Michelin star restaurants in New York, but Daniel stands out even among them.
On Saturday, the city closed a swath of East 42nd Street because chef Daniel Boulud’s newest project, Le Pavillon, was expecting an unusual delivery: 10,000 pounds of black olive trees trucked ...
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